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BUZZ

Foodie diehards, we got you covered. At TheListAreYouOnIt.com we keep our ears to the ground to keep you in the know of all the industry-insider info. Who’s serving what, who’s shaking what and where are you going to try it? It’s all here for the eating … reading … in The Buzz:

Lunch Specials & More

  DO NOTs - Astro Doughnuts & Fried Chicken has welcomed fall with a new lineup of October flavors. Beginning today, and available at the Washi...

Let’s Do Brunch

Brunch Time - Bin1301 Wine Bar adds to its bottomless brunch menu with bottomless Aperol Spritzes.  Now enjoy bottomless mimosas, bloody marys, and Aperol Sprit...

Chef Updates

Welcome to the Team - Chef Daniel Boulud and The Dinex Group are pleased to announce the addition of chef Nicholas Tang to the DBGB DC team as Executive Chef. N...

Whisk(ey) Me Away

  BD - Autumn means the weather is getting cooler, the holidays are coming and seasonal desserts abound. Executive pastry chef/owner of Bastille Michelle ...

Must Try Foods

  Fall - Just ahead of the official first day of fall, CAVA, the DC-based Mediterranean fast-casual restaurant and culinary brand, is rolling out the...

You’re Invited, RSVP Now!

Photography - Calling all Gastronomes! Photoworks Gallery announces Foodies, a juried photography exhibit highlighting the good, the bad and the taste of a cult...

Brunch

Brunch Time - Bin1301 Wine Bar adds to its bottomless brunch menu with bottomless Aperol Spritzes.  Now enjoy bottomless mimosas, bloody marys, and Aperol Sprit...