Events - 12 Feb 17

Goodstone’s Two-Night Wine Lover’s Winter Package At Goodstone Inn & Restaurant

Mon, Jan 23 - Tue, Feb 14

Surprise that special someone with an incredible holiday gift…a wine lover’s getaway and a taste of the good life at Goodstone. The Winter Getaway Package includes: overnight accommodations for two nights in a select deluxe guest room; a sparkling bottle of wine upon arrival; $50 credit at the Restaurant at Goodstone towards two prix-fixe dinners; a farmstead breakfast for two each morning in the restaurant; and a wine tasting at a local vineyard. Prices start at $399. Valid through March 31st. 36205 Snake Hill Road, Middleburg, VA. For reservations and more info, please call 540.687.3333.

Bayou Bakery, Coffee Bar And Eatery Pop-Up Shop

Wed, Feb 01 - Tue, Feb 28

With Mardi Gras Season in full swing, native New Orleanian, celebrity chef David Guas is celebrating with a new venture. A Pop-Up Mardi Gras Headquarters at Union Market. Starting February 1 through Fat Tuesday, February 28 his limited shop will serve whole and by-the-slice “BB” King Cakes. In keeping with the New Orleans tradition, Gaus will be putting his signature sweet spin on a classic praline, with the introduction of his very own Graslines, a buttery sugar cookie topped with purple, green and gold sprinkles and a freshly baked praline. 1309 5th Street NE. For more information please click here.

Over-The-Top Valentine’s At Irongate

Wed, Feb 01 - Wed, Feb 15

In celebration of all things romance (and a nod to the cheesiness that often accompanies the holiday), the Valentine’s Day decor at Irongate will be completely over-the-top with red lanterns, heart lights projected on the ceiling, red & gold hearts hanging from wisteria on the patio, plus a plethora of candles, string lights and banners. You can expect 90s R&B, George Michael, Prince and more rotating on the playlist. Spirits manager Nick Farrell has created a cocktail menu for the occasion that includes drinks like “A Black Manhattan Where My Heart Once Was”, “Amari Are Forever, Mi Amor”, and “I Wish I Knew How To Quit You, Negroni”. Chef Tony Chittum is offering on a special lounge menu and three on-theme desserts for the occasion, which will be offered nightly in addition to the restaurant offerings. 1734 N Street NW. For more information and to make reservations, please call 202.524.5202.

Valentine’s Day Pop-Up Shop At Union Market

Thu, Feb 02 - Tue, Feb 14

Northeast D.C.’s vibrant retail and culinary district, Union Market, is hosting a special pop-up shop to help you pick the perfect gift for Valentine’s Day. Deck your darling out with a unique, handmade piece from Mallory Shelter Jewelry, starting Thursday, February 2 through Tuesday, February 14. You can also show your thoughtful side with a print by Framebridge, the Washington-based custom framing brand offering a curated selection of framed prints by local artists and designers open through the spring. Plus, West Elm’s Lab1270 space will be hosting pop-ups and workshops throughout the weekend. Local rum distillery Cotton & Reed has teamed up with PBR to host a “Punch Crunk Love” party, featuring themed punches made by guest bartenders from some of D.C.’s top bars. 1309 5th Street NE. For more information and to RSVP click here.

Après Ski At La Jambe

Tue, Feb 07 - Sun, Feb 26

“a·près-ski: the social activities and entertainment following a day’s skiing.” Après Ski translates to “After Ski”, and La Jambe will be transformed into a winter wonderland equipped with all the coziness and warmth you’d long for after a day on the slopes. In addition to their regular menu they will also be offering a special menu featuring raclette which is a dish comprised of three types of charcuterie and a boiled potato smothered with melted cheese. The menu will also feature vin chaud (mulled wine) along with other unique cocktails and dishes inspired by the après ski experience. 1550 7 Street NW.  For more information, please click here.

Month Of Love At Sofitel

Tue, Feb 07 - Tue, Feb 14

Love is in the air at Sofitel. Throughout the month of February, Sofitel will be offering multiple romantic specials, including a “So in Love” five course prix fixe menu in iCi Urban Bistro with wine pairing, or a Champagne and chocolate fondue menu in Le Bar, which includes a ½ bottle of Laurent-Perrier and decadent chocolate fondue-for-two served with fresh fruit, mini French madeleines, homemade lemon marshmallows, banana bread and rice krispie hearts. On Valentine’s Day only, there will be a special on Veuve Cliquot Rosé–bottles for $140, and you will go home with a romantic sweet chocolate treat to-go. If you are looking to stay the night, Sofitel is offering a Magnifique Romance room package, which includes a bottle of Champagne and sweet surprise in the room upon check in. Up the ante with in room couples massages – luxury pampering in the comfort of your own room. iCi Urban Bistro dinner is priced at $75 per person and $125 with wine pairing. Couples in-room massages are priced at $300 for 50 minutes and $450 for 80 minutes. The Magnifique Romance package is available to book by clicking here. 806 15 Street NW. For more information, please call 202.730.8800.

Valentine’s Day With Buzz Bakeshop

Wed, Feb 08 - Tue, Feb 14

Buzz Bakeshop has a full menu of festive gifts for Valentine’s Day, including meringues for $8, heart marshmallows for $5, raspberry buttercream cupcakes for $3.25, red velvet whoopie pies for $4, and so many more delicious treats. Ballston location is at 818 N Quincy Street, Arlington, VA; Alexandria location is at 901 Slaters Lane, Alexandria, VA. For more information, please click here

Valentine’s Day At Colada Shop And Ice Cream Jubilee

Thu, Feb 09 - Sun, Feb 19

Who says you can’t have your cake and ‘drink’ it too? Colada Shop and Ice Cream Jubilee have teamed up to create two special Valentine’s Day delights: tres leches ice cream and Colada Love affogato. Ice Cream Jubilee’s tres leches is priced at $3.50 for one scoop, and Colada Shop’s tres leches affogato is priced at $5.25. Colada Shop is located at 1405 T Street, NW and Ice Cream Jubilee is at 1407 T Street, NW. For more information, please click here for Ice Cream Jubilee and here for Colada Shop.

Puppy Love At W Washington D.C.

Thu, Feb 09 - Sun, Feb 12
Enjoy your Valentine’s Month with your best furry friend with a bottle of champagne each –real bubbly for you and a chew toy for your pet. Enjoy all the amenities of the Pets Are Welcome program without the $25 pet resort fee. For those seeking a romantic stay with their partner, couples will receive a bottle of champagne and enjoy a 4:00 pm late check out. Offer valid on Thursday – Sunday weekend stays for the whole month of February, 2017. 515 15th Street NW. For more information, click here.

Aphrodisiac Tasting At Hanks Dupont Up Bar

Fri, Feb 10 - Tue, Feb 14

Have a Valentine? Hank’s has got you covered too. Impress your date with Hank’s Dupont’s three-course Aphrodisiac Tasting Menu featuring the flavors of love, including oysters (duh!), caviar & crème fraiche, pumpkin seed crusted rockfish spaghetti squash, and Champagne panna cotta grapes with ginger and lychee, and more. 1624 Q Street NW. For more information and to make reservations, please call 202.462.4265.

Lonely Heart’s Club At Hanks Dupont Up Bar

Fri, Feb 10 - Tue, Feb 14

No Valentine? No problem. The Up Bar at Hank’s Dupont is transforming into the Lonely Hearts Club featuring drinks to keep you company, such as the bubbly rose Ultimate Heart Break Playlist and the whiskey, pineapple, and lychee I Do Or Whatever…In addition, they will be collecting gently used clothing to donate to Martha’s Table… No reservations required- just bring ex’s old sweatshirts and drink with Hank’s. 1624 Q Street NW. For more information, please call 202.462.4265.

Valentine’s ‘Week’ Lover’s Fixed Menu At The Tavern At Ivy City Smokehouse

Fri, Feb 10 - Fri, Feb 17

Chef Alberto Baizano Bollera’s fixed menu for two is paired with two glasses of Prosecco per person, and includes lobster with baby lettuce and root vegetables, pan seared Atlantic salmon with Maryland jumbo lump crab meat topped with Black Opal Ostera caviar, char grilled rib-eye with steamed lobster and mashed potatoes, and a heart shaped linzer torte to finish. This menu is priced at $195 per couple. 1356 Okie Street NE.  For more information and to make reservations, please call 202.529.3300.

Valentine’s Menu For Two At Wildfire

Fri, Feb 10 - Tue, Feb 14

Celebrate Valentine’s Day at Wildfire in Tyson’s Galleria by sharing a delicious meal with your sweetheart. They’ll be offering a special four course “Valentine’s Menu for Two.” The menu includes a starter and salad to share, your choice of Wildfire signature main courses such as  cedar planked salmon, feta crusted New York strip steak or spit roasted carved New York roast, with choice of side, and decadent dessert to share. $90 per couple, not including tax or gratuity. 2001 International Drive, McLean, VA. For more information or to make a reservation, call 703.442.9110.

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Year Of The Fire Rooster Afternoon Tea And Cocktails

Fri, Feb 10 - Sun, Feb 12

Empress Lounge will offer a special Chinese New Year Afternoon Tea Fridays through Sundays from January 27 to February 26. The tea service features a creative three-tiered display of sweet and savory treats paired with a selection of freshly brewed loose leaf teas. The menu highlights include Roasted Duck Wontons, Curried Shrimp Salad on Miso Brioche, Yuzu Tea Cake and more. Guests can also enjoy special Year of the Fire Rooster cocktails such as The Pink Rooster made with vodka, grapefruit juice, lychee juice and a dash of grenadine, garnished with lychee, as well as the Fifteenth Day, a Gin, ginger and lemongrass-Thai basil syrup and orange juice cocktail. 1330 Maryland Avenue SW. For more information call 202.554.8588 or click here.

Taste The Love At Del Campo

Fri, Feb 10 - Tue, Feb 14

Love is in the air this Valentine’s Day, but you don’t have to wait until Valentine’s Day to enjoy Del Campo’s special lovers menu. Starting February 10 through February 14 Del Campo will offer a special Valentine’s Day Tasting Menu. Dishes like squid ink spaghetti with shrimp and scallop chorizo or a delightful black bass ceviche causa will be featured. The tasting menu costs $110. 777 I Street NW. For more information or to reserve your seat click here.

Valentine’s Day Menu At Blackwall Hitch

Fri, Feb 10 - Tue, Feb 14

Blackwall Hitch, located on the waterfront in Old Town, Alexandria is offering a festive four-course prix fixe menu this Valentines Day. Couples can enjoy coastal-inspired dishes meshed with romantic classics, prepared by Executive Chef Mente Lawson. Lovebirds will begin their meal with tempting appetizer options such as Tuna Poke, Blackwall Shrimp, or Baked Brie. Next, guests can select a soup or salad with options such as Sweet White Corn & Crab Chowder, Pistachio-Crusted Goat Cheese Salad, or The Blackwall Salad. Entrée choices include a Valentine’s Day Duo, grilled filet mignon and signature Maryland crab cake, Seafood Pasta with shrimp, and Bierig Brothers Farm Lamb Loin Chops. For a sweet ending, couples can opt for the Classic Strawberry Cobbler with Strawberry Ice Cream, or the Chocolate Cream Pie. A credit card is required upon making a reservation. A $25 fee will be applied for any cancelations within 24 hours of the date/time of their reservation. The Valentine’s Day menu at Blackwall Hitch will be available in addition to the restaurants regular a la carte dinner menu from Friday, February 10th through Monday, February 13th, and will be available exclusively during dinner service on Tuesday, February 14th. Tax and gratuity not included. Priced at $79 per person. 5 Cameron Street Alexandria, VA. For additional information, please click here or call 703.739.6090.

Valentine’s Day Menu At Tredici Enoteca

Fri, Feb 10 - Tue, Feb 14

The newly opened Tredici Enoteca at The St. Gregory Hotel (Tredici), located in the heart of Dupont Circle is offering a festive five-course prix fixe menu this Valentines Day. Couples can enjoy a collection of dishes from the Mediterranean Sea meshed with romantic classics, prepared by Executive Chef Carlos Aparicio. Lovebirds will begin their meal with Sunchoke Soup, followed by a Beet Salad. Next, guests will enjoy a Butternut Squash Tortellini followed by Butter Poached Scallops. For desserts, couples will take pleasure in Tredici’s decedent Caramel Panna Cotta. Additionally, Mixologist Israel Nocelo is creating a special cocktail for toasting this romantic holiday. The Red Lips is made from a combination of rose-infused tequila blanco, rose liqueur, passion fruit purée, organic strawberries, homemade hibiscus syrup and fresh citrus, garnished with micro flowers. Tax and gratuity not included. Priced at $65 per person. Red Lips cocktail priced at $14. 2033 M Street, NW. For reservations or additional information please click here or call 202.888.2899.

Chocolate And Cabernet Tasting At Breaux Vineyards

Sat, Feb 11 - Sun, Feb 12

Looking for something fun to do Valentines Day Weekend? Join Breaux Vineyards for a chocolate and cabernet tasting. Enjoy a variety of delicious truffles paired with a Breauxmance (sparkling rosé) and four Cabernet Sauvignons in a decorated space at Breaux Vineyards. Tickets are $35 per person, and $25 per club member. Tastings are held from 11:00 am until 4:00 pm. After or before your tasting, enjoy live music in the Tasting Room on Saturday February 11 with Ken Wenzel, from 1:00 pm until 5:00 pm, and on Sunday February 12 with Pete Lapp from 1:00 pm until 5:00 pm. 36888 Breaux Vineyards Lane, Purcellville, VA. For more information and reservations, please click here.

Romantic Staycation At Hyatt Place Washington

Sat, Feb 11 - Sat, Feb 18

Plan a romantic trip or staycation to Hyatt Place Washington, DC/National Mall. The hotel is offering a Valentines’ Day Romance package valid from February 11 until February 18. Book between those dates and receive a special daily rate, which includes an in-room romantic dinner for two. The menu for the evening is a Surf & Turf (crab cake and steak) dinner, a bottle of bubbly, and chocolate covered strawberries to end the night. $239 daily rate. 400 E Street SW. For more information, click here or call 202.803.6110 to book.

Valentine’s Day At Inferno Pizzeria Napoletana

Sat, Feb 11 - Tue, Feb 14

This Valentine’s Day, turn up the heat and treat yo’self (and the one you love) to an incredible tasting at Inferno Pizzeria Napoletana. This specially curated menu will feature dishes crafted with fresh, seasonal ingredients that offer unique twists to Chef Tony’s traditional, pizza-centric menu. Guests can expect 7 artfully prepared courses, all cooked by Chef himself, in a truly intimate setting. $85 per person. 12207 Darnestown Road, Gaithersburg, MD. For tickets, please click here.

Valentine’s Day Tasting Flight At Buffalo And Bergen

Sat, Feb 11 - Tue, Feb 14

All flights leave from DC at Buffalo and Bergen with a welcome Rickey to whet your palate. Then each couple (or set of two people) will receive a map placemat with options representing London, Paris, Prague, Florence, Oaxaca, Lima, Barcelona, Havana, Singapore, New Delhi, Sydney, and Victoria with corresponding cocktails. For a mere $45, guests will select four destinations/cocktails and will get to keep their personalized map as a take-home. All drinks will be available a la carte, as well. Reservations will be available Saturday, February 11 for date night, and Tuesday, February 14 for the romantics, between 5:00 pm and 9:00 pm. Union Market, 1309 5 Street NE. All tickets must be reserved in advance and can be purchased over the phone by calling 202.543.2549.

Valentine’s In Paris At Cafe Du Parc

Sat, Feb 11 - Tue, Feb 14

Perfect for those dreaming of spending Valentine’s Day in Paris, Café du Parc is serving up French classics with a modern twist. The Valentine’s Day prix fixe menu features three tantalizing courses followed by a decadent dessert. Café Du Parc in the The Willard Intercontinental Hotel will offer its special menu over four days. You will have the choice of seared scallops on red beet mousseline and watercress coulis or a savory Maine lobster mango and avocado timbale with citrus cilantro vinaigrette to start. Next, you will choose from compressed watermelon with farm-fresh goat cheese and winter greens or crimson lentils in cumin coconut broth with smoked salmon quenelle. Entree options include green pea-crusted halibut filet, served on passionfruit sauce and baby vegetable shavings, as well as grilled beef tenderloin with parsnip puree and yellow beans with foraged wild mushroom ragout. Finish the meal with a white chocolate “Romance Sphere” with strawberry rhubarb compote, angel food cake, and chocolate ice cream with chocolate rosewater ganache. Priced at $72. 1401 Pennsylvania Ave NW. For more information, click here or call 202.942.7000 for reservations.

Valentine’s Menu At 2941

Sat, Feb 11 - Tue, Feb 14

2941 will be offering an extended Valentine’s Day culinary experience all weekend leading up to the big day. This special Valentine’s three-course prix fixe dinner menu includes sea scallop ceviche, beef tartare, lobster velouté, black truffle risotto, grilled rack of lamb, and a variety of delightful desserts. To view the complete menu, please click here. The three course menu is priced at $80 per person. 2941 Fairview Park Drive, Falls Church, Va. Reservations are required and can be made by calling 703.270.1500.

 

 

Valentine’s Weekend At Decades

Sat, Feb 11 - Mon, Feb 13

Dance the week away at Decades, the four-story retro-themed nightclub hosting three Valentine’s Day-themed parties, packed with club-ready tunes from the ‘80s, ‘90s, and 2000s, as well as frozen drink specials and more. Find love in the club during three nights of Valentine’s celebrations: “Crazy In Love” night on Saturday, February 11, “Addicted To Love” night on Sunday, February 12, and “We Found Love” night on Monday, February 13. 1219 Connecticut Avenue NW. For full schedule as well as bottle and table service information, please call 202.853.3498 or click here.

Valentine’s Day At Cuba Libre Restaurant & Rum Bar

Sat, Feb 11 - Tue, Feb 14

Cuba Libre Restaurant & Rum Bar will be offering two appetizers and two entrée specials which will be available in addition to their regular a la carte dinner menu. Standout dishes off Executive Chef Angel Roque’s menu include Ceviche de Pescado, Tamal Cubano, Beef Jibaro, as well as the Pargo a La Plancha. Join 4:00 p.m. to 11:00 p.m. on Saturday, February 11, from 4:00 p.m. to 9:00 p.m. on Sunday, February 12, from 4:00 p.m. to 11:00 p.m. on Monday, February 13 and from 4:00 p.m. to 11:00 p.m. on Tuesday, February 14. 801A 9th Street, NW. For more information or reservations, please click here or call 202.408.1600.

Afternoon Tea At Oatlands

Sun, Feb 12

Visit Oatlands for a special Valentine’s Afternoon Tea in the historic Carriage House. Attire for tea is casual. Tea includes assorted sandwiches, scones and delicious sweets and Oatlands’ special afternoon tea blend. Oatlands’ special tea blend is available for purchase in the gift shop.  Teas are $30 plus tax per person ages 3 and up.  1:00 pm until 3:00 pm. 20850 Oatlands Plantation Lane, Leesburg, VA. Teas require advance reservation and purchase. To make a reservation, please call 703.777.3174. Additional information is available here.

Brews & Bites Beer Dinner At Denizen’s Brewing Co.

Sun, Feb 12

Enjoy your Valentines weekend with your main squeeze or best bud at this casual beer dinner. Meet brewer/owner Jeff Ramirez and taste some oldies but goodies from our beer cellar with fun food pairings.  $55 per person. Choose between a 5:30pm, 6:30pm, or 7:30pm seating. 1115 East-West Highway, Silver Spring, MD. For tickets and more information, please click here.

Couples Cooking Class: Baci Chocolates at Via Umbria

Sun, Feb 12

Spend your Sunday evening at Via Umbria making sweets with your sweet at our Couples Cooking Class. Express your love to each other by making the Italian Chocolate Kisses, Baci, which marries the delightful flavors of Hazelnut and Chocolate. Come as a pair to create this masterpiece pairing and enjoy a relaxing romantic evening. Reservations are required. All guests planning to consume alcohol must have valid government-issued identification. Pricing does not include 10% DC meals tax or optional gratuity. $25 each. 5:00 p.m. to 7:00 p.m. 1525 Wisconsin Ave NW. For more information and to purchase tickets please click here.

 

Culinary Historians Of Washington DC Present Philip Greene

Sun, Feb 12

Philip Greene presents an in-depth look at the Manhattan, one of the greatest and most influential cocktails of all time. The Manhattan cocktail changed everything and as New York’s best watering holes embraced the new concoction, the original cocktail soon became known as the Old-Fashioned. Greene traces the evolution of this new drink from its competing origin stories through its continuing influence and extensive progeny, including the almighty Martini. Classic variations and contemporary updates range from the Brooklyn and the Vesper to the Little Italy and Red Hook. If you’re thirsty for a good story, you’ve come to the right place. This event is free and no reservations are necessary. 2:00 pm until 4:00 pm. 4805 Edgemoor Lane, Bethesda, MD. For more information, contact Claudia Kousoulas at 202.487.6740, or click here.

Family Tu b’Shevat Experience At Gesher Jewish Day School

Sun, Feb 12

Tu b’Shevat, the 15th of Shevat on the Jewish calendar, marks the New Year of trees in Israel. Enjoy the traditional fruits and blessings of a Tu b’Shevat Seder! Enjoy a traditional Tu b’Shevat Seder, explore how celebrations differ in Israel and in America, learn about food sustainability through hands-on activities, and care for those in need through a hunger awareness service project. Tickets are $5 per person and $20 max per family. 3:00 pm until 5:00 pm.4800 Mattie Moore Court, 
Fairfax, VA. For more information and tickets, please click here.

FeBREWary Brews & Bites At Denizen’s Brewing Co.

Sun, Feb 12

Beer dinner featuring four-course food and beer pairings and a meet & greet with Denizens head brewer, Jeff Ramirez. $55 per person including tax and gratuity. 6:30 pm until 10:00 pm. 1115 East-West Highway, Silver Spring, MD. Please click here for more information and tickets.

Frank Bruni and Jennifer Steinhauer At Politics & Prose

Sun, Feb 12

Frank Bruni, New York Times op-ed columnist and former chief restaurant critic, and Jennifer Steinhauer, veteran Times reporter and Food52.com “Weeknights with Jenny” writer, bonded over meatloaf, and their collaboration here is a lively exploration of the dish’s history, ingredients, and possibilities. The authors have gathered recipes from politicians such as Minority Leader Nancy Pelosi, Senator Chuck Schumer, Speaker of the House Paul Ryan, and chefs including Bobby Flay and Mario Batali, regional variations from Europe and the Middle East, stories, anecdotes, and tips from meatloaf connoisseurs, and answers to a range of questions regarding condiments and spices. This event is free to attend with no reservation required. Seating is available on a first come, first served basis. 1:00 p.m. 5015 Connecticut Avenue NW. For more information, please click here.

French Sunday Supper At Equinox

Sun, Feb 12

Join at Equinox for a global dining experience. Each month this winter, the restaurant will explore a different region of France and pair the culinary specialties of each region with local wines and cocktails. January through February, a Paris inspired menu will be offered. The four-course tasting menu (with vegan options) is offered every Sunday evening. Price does not include tax and gratuity. $45 per person. $20 for wine pairing, also available a la carte. 5:30 p.m. to 9:00 p.m. 818 Connecticut Ave NW. For more information, please click here.

Mother And Daughter Doll Cake Decorating Class At Little Bits

Sun, Feb 12

This class is designed for a parent and child to attend together. Children as young as 10 are welcome to attend if accompanied by an adult. Cake will be covered in buttercream and basic buttercream skills will be taught to decorate the cake doll’s dress.  Each participant will get to take their decorated doll cake home at the end of class. All supplies and equipment for this class are included in the price. All you need to do is show up ready to learn. $50 per mother/daughter pair.  11:00 am. 11244 Triangle Lane, Silver Spring, MD. For more information, please click here.

The Fainting Goat: Broken Heart Brunch

Sun, Feb 12

For those who know no amount of Taylor Swift songs can ease the pain of a break up, The Fainting Goat is serving up their comfort-filled Broken Heart Brunch, where guests can eat all their unresolved feelings. The list of delicious reasons include Its Not You, It’s Me, a soft omelette with melted gruyere cheese, roasted potatoes, and fresh greens, Let’s Just Be Friends, with crunchy fried chicken, rosemary biscuit, fried egg, and savory bacon gravy, and Love is Bittersweet, with warm French Toast, raspberry jam, fragrant basil creme fraiche, and chili maple. Put an end to it with I Thought We Were in an Open Relationship with tender short rib, sweet plantains, spicy jalapenos, red beans, and fried eggs and We Were on a Break, with eggs in flaky pastry, grilled leeks, ricotta cheese, and spicy tomato sauce. 11:00 a.m. to 3:00 p.m. 1330 U Street NW. For more information, please call 202.735.0344 or click here.

Valentine’s Day Cupcake Decorating Class At Little Bitts

Sun, Feb 12

Learn how to decorate cupcakes at Little Bitts. During the class, you will pipe buttercream on cupcakes in several different designs including floral designs. You will leave the class with a half dozen cupcakes all decorated using different techniques. This class is limited to 12 participants. All supplies and equipment for this class are included in the price. $30 per person. 2:00 p.m. 11244 Triangle Lane Silver Spring, MD. For more information and to purchase tickets, please click here.

Valentine’s Day With Red Apron Butcher

Sun, Feb 12 - Tue, Feb 14

Red Apron Butcher will have a special cocktail and dessert on the menu for Valentine’s Day, and is taking pre-orders for a ready-made meal for two, complete with reheat and cooking instructions for the steak. The meal includes an Angus Porterhouse for two, sautéed broccoli rabe, Buzz Bakery meringues, and so much more.  Red Apron Mosaic will also have 375ml bottles of Champagne and Brachetto d’Acqui available for retail. Deadline to order is February 12 at noon. Union Market location, 1309 5th Street NE. D Street location: 709 D Street NW. Mosaic location: 8298 Glass Alley, Fairfax, VA. To order, please click here.

Valentine’s Dinner At Kyirisan

Sun, Feb 12

Chef Tim Ma’s Shaw eatery, Kyirisan, will be transformed into a traditional French restaurant for the special day, with a four course dinner and optional wine pairing available throughout the restaurant. For those looking for more flexibility, the menu can be ordered a la carte at the bar and chef’s cook nook. Dinner is $65 per person and wine pairing is $35.1924 8 Street NW, Suite 140. For more information and reservations, please call 202.525.2383.

Valentine’s Drag Lipstick Review At Ivy City Smokehouse

Sun, Feb 12

Join the newest hotspot in DC, Ivy City Smokehouse, as DC Drag Lipstick Review presents its Valentine celebration. Enjoy a three course dinner and multiple Drag performers who will be performing all night long. $50 Single ticket. $90 Couple tickets. 6:00 p.m. to 11:00 p.m. 1356 Okie Street NE. For more information and to purchase tickets, please click here.

Vegan Treats Pop Up At Equinox

Sun, Feb 12

This Sunday, Equinox will have Vegan Treats during brunch service. Get your fill of these Bethlehem, Pa bakery goodies while you’re there, or get them for sweet snack at home. There will be vegan canoli, cheesecake, cookies, and cakes to satisfy your sweet tooth. 11:00 a.m to 2:00 p.m. 818 Connecticut Avenue NW. For more information, please call 202.331.8118.