Events - 24 Mar 17

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Cherry Blossom Pop-up Bar At Mockingbird Hill And Southern Efficiency

Wed, Mar 01 - Sat, Apr 15

Drink Company returns this Spring with the Cherry Blossom PUB (Pop-up Bar), where James Beard Award-nominated Mockingbird Hill and Southern Efficiency will take on Japan with a cherry blossom-inspired transformation. The two bars will roll out new decor and exclusive menus, inspired by Washington, D.C.’s most beautiful season. Draped in pink, Southern Efficiency will feature an origami crane chandelier and an impressive collection of maneki-neko, Japan’s world-famous lucky “waving cats” against a beautiful backdrop of cherry blossom art by iconic D.C. artist Maggie O’Neill. At Mockingbird Hill, nostalgia will reign supreme with an ode to the beloved Super Mario Bros., featuring an entire room dedicated to the Mushroom Kingdom and a special corner reserved for super villain King Koopa. Mockingbird Hill and Souther Efficiency will be open March 1 through April 15, 5:00 pm to 12:30 am Sunday through Thursday and 5:00 pm to 1:30 am Friday and Saturday. Mockingbird Hill is located at 1843 7th Street NW. Southern Efficiency is located at 1841 7th Street NW. For more information please call 202.316.9396.

March Madness At Del Campo

Tue, Mar 14 - Mon, Apr 03

For a slam dunk viewing experience, catch this year’s March Madness games at Del Campo, and enjoy a lineup of tournament specials no selection committee could under-rank. Burger or smoked lamb shoulder sandwich for $12, a shot of Bulleit bourbon and a draft Mahou for $12, or you can try them both for $22. 777 I Street NW. For more information click here

March Madness At Old Glory Bar-B-Que

Tue, Mar 14 - Mon, Apr 03

Come watch your favorite team as we show all of the games this March. Enjoy $20 buckets of Miller Lite and Coors Light, or $24 Buckets of Blue Moon, Leinenkugel Summer Shandy, or Leinenkugal Grapefruit Shandy during each and every game. Pair your bucket with 10, 20, or 50 game day wings and you can crown yourself a champion. 3139 M Street NW. To make a reservation, please click here.

March Madness Happy Hour Specials At Penn Commons

Tue, Mar 14 - Mon, Apr 03

Don’t miss a basket with twelve big screens at Penn Commons. Enjoy happy hour specials while you check out all the games. Sip on $5 drinks, plus every night at 9:00 p.m. (8:00 p.m. on Sundays), choose from a special bar bites menu–perfect for an after-the-game-snack. Looking for exclusive viewing? The game lounge is like watching from box seats with your crew. Happy hour prices available Monday through Saturday, 4:00 p.m. to close, and all day on Sundays. 700 6th Street NW. For more information on the game lounge, email Darnell@PassionFoodHospitality.com or call 202.350.3084 for more information.

Meat Madness: Three For All At The Partisan

Tue, Mar 14 - Mon, Apr 03

The Partisan will kick off “Meat Madness: Three For All” for the NCAA tournament, in which all individual charcuterie items will be offered at $3 each (charcuterie normally range from $4 to $6). The special will be available during all March Madness games played during the restaurant’s operating hours. 709 D Street, NW. For more information on the Partisan, please click here.

March Madness At Jack Rose Dining Saloon

Thu, Mar 16 - Mon, Apr 03

It’s almost ‘bracket’ time for college basketball fans and Jack Rose Dining Saloon is celebrating March Madness with “Courtside Happy Hours” throughout the tournament. The next best thing to sitting courtside, Jack Rose will air games on their lively, heated rooftop terrace, featuring Pints, Punch + Whiskey specials and half-priced bites. Running through the end of the tournament, Jack Rose will air games (during business hours) on the covered terrace’s four large flat screen TVs, while serving up half-priced bites like crispy chicken skins dusted with paprika, lime and green goddess dressing; smoked whiskey wings glazed in habanero and honey bourbon sauce; pickled corn hushpuppies with sumac crème and wildflower honey; cornmeal fried oysters with smoked egg vinaigrette; and baby pork sandwiches with Carolina sauce and coleslaw. The bar will also offer $5 Pints, $7 Punch and $9 Whisk(e)ys during the games. 2007 18th Street NW. For more information, please click here or call 202.588.7388.

Best Buddies Happy Hours In The DMV

Sun, Mar 19 - Fri, Mar 31

From March 19-31, the regional restaurant community joins together for “Bring Your Best Buddy,” with special offers designed to encourage friendship, sharing and great food and drink for a good cause.  For this two-week period, participating restaurants will present a special selection of menu items designed to be shared by diners and their ‘best buddies” with a portion of the proceeds benefiting Best Buddies Prom which will take place at the Ronald Reagan Building and International Trade Center on April 28th. Best Buddies Month is celebrated globally each March in a month-long campaign of inclusion for people of all abilities. A sampling of presentations include two drinks and an appetizer from Occidental, two slices of olive oil bread from Centrolina, desserts from Bastille, Happy Hour pairings from Oyamel, and many more. For more information, please click here.

Cocktails For C-CAP At DBGB And Bobby Van’s Grill

Mon, Mar 20 - Mon, Mar 27

Mixologists from the popular DBGB Kitchen and Bar and the landmark Bobby Van’s Grill will be serving specialty drinks for the week-long Cocktails for C-CAP (Careers through Culinary Arts Program) event. 30% of the proceeds from the specialty drinks will go to C-CAP. 3:00 p.m. until 7:00 p.m. each day. DBGB Kitchen And Bar: 931 H Street NW. Bobby Van’s Grill: 1201 New York Ave NW.For more information, please click here.

Northern Virginia Restaurant Week

Mon, Mar 20 - Mon, Mar 27

The Greater Reston, Loudoun, Arlington and Prince William Chambers of Commerce are excited to present Northern Virginia Restaurant Week from March 20-27, 2017. This week-long dining experience is taking place at a variety of local establishments – from fine dining to fast casual. Get ready to enjoy value pricing for lunch, dinner, and specialty foods from Hula Girl, Cinnabar, Hail & Hog, Harrimans, Firebirds, and more. Lunches start at $20, and dinners begin at $35. For a full list of restaurants and menus, please click here.

RAMW Presents Spring Wine Fling

Mon, Mar 20 - Sun, Mar 26

Uncork, unwind and enjoy specially priced wine flights featuring blends from across the globe at participating DC area restaurants. Participants include 14K, Compass Rose, Jaleo of Bethesda, DC, and Crystal City, Pennsylvania 6, Zaytinya, and many more. Flights are priced at 3 for $15 and 5 for $25. For a full list of restaurants, addresses, and phone numbers for reservations, please click here. For more information, you can also call 202.331.5990.

Rustico Alexandria All Day Happy Hour For March Madness

Thu, Mar 23 - Sun, Mar 26

Rustico Alexandria will run all-day happy hour during the first two weekends of the tournament, featuring $2 off all drafts. In addition to beer specials, Rustico (@RusticoSlaters) will tweet phrases by sportscaster Dick Vitale every day during those first two game weekends, the first 10 people to mention that day’s tweet/phrase to their server will receive a free appetizer. Ends at 9:00 p.m. 827 Slaters Lane, Alexandria, VA. For more information on Rustico, please click here.

Brewer’s Choice At Art And Soul

Fri, Mar 24

Join Art And Soul for a special Brewers’ Choice Dinner featuring six courses and six beers from six breweries. For a fun twist, Executive Chef Douglas Alexander asked the brewers to select their beers and then created dishes to pair with the libations. Think roasted diver scallops paired with Dogfish Head Beer to drink music to, braised rabbit with atlas le saison des fetes, and smoked scotch egg & confit pork belly with 3 Stars Funkyard Dog. Tickets are $70 each, including tax and gratuity. Event begins at 6:30 p.m. 415 New Jersey Avenue NW. For more information and tickets, please click here.

Essential Blind Tasting Skills Class at Capital Wine School

Fri, Mar 24

Blind tasting wine is more than a parlor trick, or a way to impress your friends, it is the most effective way to develop your tastings skills. Learn to identify grapes and regions by color, acidity, residual sugar, tannin, alcohol, winemaking techniques, flavor, and aroma. These skills will help you improve your ability to assess, judge, describe, and buy wine (for both consumers and wine professionals). You will blind taste 12 wines, each followed by a debriefing and group discussion. You will learn how to: assess the main components of wine; recognize the main styles of wine; identify the most important wine grapes and blends; understand the impact of soil and climate on color, aroma, and flavor; recognize winemaking techniques; distinguish between typicity, quality and style; assess the components needed for extended aging; describe color, aroma, and flavor; and make final quality assessments. 6:30 to 8:30 pm. $95.00. Capital Wine School, 5207 Wisconsin Avenue, Suite #7, Third Floor. For more information and to register click here.

Park Hyatt Masters Of Food & Wine: Great American Craftsmanship

Fri, Mar 24

Park Hyatt Washington D.C. will host a Spring 2017 Park Hyatt Masters of Food & Wine: Great American Craftsmanship, a seasonal culinary & beverage experience. This culinary gathering salutes the ingredients, flavors, and talents of local chefs, and the artistry of American designer Thos. Moser. You will join newly appointed Executive Chef Troy Knapp and Blue Duck Tavern Chef de Cuisine Brad Deboy for an evening of carefully sourced, and artfully prepared culinary delights paired to match the craftsmanship of Thos. Moser’s renowned handmade American furniture. $150 per person. Event begins at 6:30 p.m. and ends at 9:00 p.m. 1028 33 Street NW. For more information and tickets, please call 202.419.6620.

Scotch Tasting Dinner At 14K

Fri, Mar 24

The Hamilton Hotel D.C. and its signature restaurant 14K present a dignified scotch tasting and food pairing menu. You will experience an evening of relaxation and culinary sensations, while sipping some of the finest hand-crafted, single malt Scotch whiskeys. $75 per person. 5:00 p.m. until 9:00 p.m. 1001 14 Street NW. For more information and reservations, please call 202.218.7575.

Shakespeare Theatre Company Presents Drink Like Hemingway

Fri, Mar 24

Philip Greene, author of To Have and Have Another: A Hemingway Cocktail Companion and co-founder of New Orleans’ Museum of the American Cocktail, guides you on a Lost Generation Cocktail Tour through the cafés and bars of Paris and Pamplona. Taste your way through the history of cocktails and ex-pat culture through the lens of Ernest Hemingway and his eclectic, “travel globally and drink locally” perspective. Tickets are $50 and include four sample cocktails and how-to demonstrations. 6:30 p.m. until 7:30 p.m. Event will be held in the Sidney Harman Hall on 610 F Street NW. For more information and tickets, please click here.

SOLD OUT: DC Sips, Eats, And Sweets Shabbat With OneTable In Dupont Circle

Fri, Mar 24

OneTable has officially launched their DC Hub, making it more accessible for everyone in and around in the area to host Shabbat dinners for their community. In honor of this, they are hosting a DC shabbat dinner, focused on highlighting the local community and exciting local DC vendors (who will be providing dinner, cocktails and dessert all included in the cost of your registration) such as Little Sesame, Baked and Wired, and more. $18 per person. Event begins at 6:30 p.m. Will be held in Dupont Circle. For more information, please click here.

W Washington DC Presents POV LIVE Featuring Allison Balanc

Fri, Mar 24

Join POV for a rooftop party with the jazzy-soul sounds mixed with early 90’s hip-hop and R&B beats of Allison Balanc. Go behind the scene and dance to the magnetic music of the D.C. native’s just released first solo album Lost and Found. Event is free. Doors open at 8:30 p.m. 515 15 Street NW. For more information and registration, please click here.

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