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When:
March 5, 2019 all-day
2019-03-05T00:00:00-05:00
2019-03-06T00:00:00-05:00
Where:
Brookland’s Finest
3126 12th Street Northeast
To celebrate Mardi Gras, Brookland’s Finest will offer a three-course distiller dinner in collaboration with Republic Restoratives. Since Mardi Gras falls in March, women’s history month, chef/owner Shannan Troncoso has decided to work with women-owned businesses as part of her popular distiller dinner series, highlighting Republic Restoratives and Moorenko’s. The three-course meal features New Orleans-inspired classics like frog legs, Etouffée and beignets, paired with familiar drinks from the Big Easy. The menu is available for $35 per person. For more information, please click here.