Dine-N-Dash

Dine-N-Dash is an unparalleled night of food and drink from DC’s best chefs and bartenders to benefit World Central Kitchen, a non-profit organization founded by Chef José Andrés to provide smart solutions to hunger and poverty. This annual restaurant crawl brings together over 30 participating restaurants in Penn Quarter, along 14^thStreet, and for the first time is expanding to The Wharf neighborhood. This year’s special guests include Chefs Hugh Acheson, Chris Cosentino, Antonia Lofaso, Brooke Williamson and more. To date, Dine-N-Dash has raised more than $1.22M for World Central Kitchen, which recently served over 100,000 meals in DC through the course of its #ChefsForFeds initiative during the government shutdown. Tickets are now on sale for both General Admission and VIP, which includes access to a pre-event reception, after-party, and exclusive access to select restaurants during the event. Dine-N-Dash is made possible in part by the support of Platinum Sponsor American Express who is offering an exclusive Card Member culinary experience at a participating restaurant. Platinum Card® and Centurion® Members can register at check-in to receive special perks at select restaurants throughout the evening. $150 per person for general admission. $400 per person for VIP. 6:00 to 10:00 p.m. For more information or to purchase tickets, please click here.