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March 9, 2019 all-day
Via Umbria
1525 Wisconsin Avenue Northwest

The Spring blooming of the cherry blossoms of Washington D.C. are internationally known and celebrated, and to commemorate their blooming, Chef Liam has created a menu that leans heavily on the freshest ingredients early spring has to offer, including the cherry, celebrating connection between Washington and Umbria. This special dinner will feature a primo of red wine risotto with cherry mostarda and a secondo of lamb milanese with red wine and cherry reduction that is a mouthwatering twist on a traditional recipe. You will be joined at every course for a description of each dish–feel free to ask questions. $75 per person. 7:00 to 10:00 p.m. For more information or to purchase tickets, please click here.