713 East Main Street
Valentine’s Day in Paris is enchanting. For sweethearts without plane tickets this year, Petite Loulou, a Parisian Crêperie is transporting diners to Paris with a special Valentine’s French Fondue au Fromage dinner. Couples, families and cheese-lovers alike celebrating the day of romance, the three-course menu features an artful salad, a pot of hot, melty fondue of French cheeses and decadent molten chocolate cake. Accompanying the fondue is a vintage platter brimming with deliciousness meant to be doused in the bubbling, creamy cheese, including roasted sausages from Lothar’s Butchery of Purcellville, varieties of fresh-baked breads, steamed prawns, pee-wee potatoes, a multitude of various vegetables and other nibbles. The Valentine’s French Fondue dinner is $32 per person ($14.95 for children 10 and under). 5:00 to 9:00 p.m. For more information or to make reservations, please click here.