5022 Plank Road
North Garden VA
In the romantic, rolling hills of the Monticello Wine Trail, the creative culinarians of Pippin Hill Farm & Vineyards are welcoming duos to learn culinary combinations of these beloved bivalves. A one-of-a-kind giftable experience, the Oyster Cooking Class will illuminate differences between East Coast and West Coast Oysters – demonstrating techniques, such as shucking, as well as standout dishes. Cooking classes include a 1-hour hands-on cooking demo, followed by a seated family-style dinner. Each attendee will receive two drink tickets redeemable for a choice of select red or white Pippin Hill wine. The class is priced at $95 and is from 6:00 to 9:00 p.m. To purchase a ticket, please click here.