4901A Fairmont Avenue
TapaBar in Bethesda announces a new unlimited Sunday brunch format that fuses the Spanish style of small plate dining with the favorite American pastime of brunch and adds a healthy dose of generosity. Brunch is not typically done in Spain, so the menu allows Chef Alonso Roche’s to creatively interpret a Spanish brunch experience. Classic Spanish favorites like pan tumaca, tortilla Espanola with smoky aioli are complemented by dishes more familiar to an American brunch menu like salmon benedict and smoked applewood bacon. For lighter eaters and children, TapaBar will offer individually priced menu items. $30 per person for the unlimited brunch menu. $15 for unlimited mimosas and gazpacho bloody marys. 11:00 a.m. until 2:00 p.m. For more information or to make a reservation for Unlimited Tapa Brunch, please click here or call 240.483.4004.