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When:
March 3, 2019 all-day
2019-03-03T00:00:00-05:00
2019-03-04T00:00:00-05:00
Where:
Equinox
818 Connecticut Avenue NW

Come to Equinox and enjoy a buffet-style vegan brunch. Menu highlights include French style onion soup with oak barrel stout and sourdough croutons, mushroom & spinach lasagna, and a Just Egg scramble station and Just Egg sandwiches to-go. 10:30 a.m. to 2:00 p.m. Reservations are priced at $35 per person. For more information or to make reservations, please click here.