Conosci Birthday Party
Wed, Apr 19
Conosci will celebrate their one year anniversary by hosting a cocktail party featuring passed hor’s d’oeurves, cocktails, and unlimited wine and beer. Beverage Director Eric DiNardo will be sabering magnums of sparkling wine and Chef George Rodrigues will be sending out bites from the restaurant’s tasting menu, such as braised octopus, tapioca chips with smoked trout roe, and pork belly. The cocktails will be in collaboration with Republic Restoratives, the first local distillery with whom Conosci worked and D.C.’s first female owned distillery. $65 per person. The event begins at 7:00 p.m. and runs until 10:00 p.m. 465 K Street NW. For more information and registration, please click here.