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Milksteak Dinner At The Fainting Goat
Tue, Mar 28
In honor of all things beef, The Fainting Goat will be hosting a beefsteak dinner, only chef de cuisine John Kerschensteiner will be upping the ante by serving the highly coveted, mouthwateringly delicious and incredibly tender dairy cow meat instead. Only 16 seats will be made available at a communal table in The Fainting Goat’s dining room. The meal will begin with a variety of roasted and raw vegetables for dipping in house made dressing as well as additional bites. The main event will of course be an abundance of dairy cow meat cooked to perfection served alongside hassleback potatoes, roasted carrots, and other delicious items to be followed by a delightful dessert before diners are sent on their way. The event will take place at 6:30 pm. 1330 U Street NW. For more information click here.
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