Shuck Yourself! Oyster Tasting And Shucking Tutorial At Ivy City Seafood Market
Thu, Jun 01
Come to Ivy City Seafood Market to learn how to properly shuck oysters. Their expert shucker Dave will guide a small group through a variety of shucking styles and oyster varieties. Step up your shellfish palate as you shuck (& eat) your way through a dozen oysters. They will have a blend of cultivated, wild, East Coast, and West Coast oysters for you to try. The hour-long class includes the oysters, instruction, and a shuck-kit: a shucking knife, board, and towel that you get to take home for future shucks. Sign up online or in the market. $50 per person. 6:30 p.m. to 7:30 p.m. 356 Okie Street NE. For more information, please click here or email firstname.lastname@example.org.