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1356 Okie St NE

The Market at Ivy City Smokehouse, currently open, gives DMV residents full access to some of The District's freshest seafood. This spring, Chef Ron Goodman and fishmonger Danny Greenbaum, will be installing their newest dine-in option: a raw bar.    The raw bar will be serving up breakfast, lunch, and dinner. In the early AM, guests can enjoy a menu that will seamlessly incorporate the fresh seafood from wholesaler to plate. Additionally, the raw bar will have a liquor license; allowing guests to sip on some wine or champagne while dining.