Happy Hour - Anna at District Winery has launched their new happy hour. Enjoy signature cocktails, rotating daily, select beer and wine, as well as discounted bottles of wine, food items such as mini Duck and Mushroom Toasts, Muhammara, Marinated Olives, Fried Brussels Sprouts and Duck Wings. Happy hour is Monday through Friday from 3:30 p.m. to 6:30 p.m. 385 Water Street, SE: 202.484.9210 ( http://districtwinery.com )
Tuk Tuk - Erik Bruner Yang and the Maketto team, have created Tuk Tuk which is inspired by the world-renowned lagers of Asia that utilize rice as part of their recipes. It consists of minimal hop flavor and a refreshingly light body coupled with lively carbonation. Tuk Tuk is a private label beer brewed locally by DC Brau Brewing exclusively for Maketto. 1351 H Street, NE; 202.838.9972 (www.maketto1351.com)
Spring Whiskey - In honor of Irish-American Heritage Month, Whiskey Charlie will be featuring nine Irish Whiskeys throughout the month of March, including Knappogue Castle 12, Powers Signature Single Pot Still, Jameson Blender’s Dog and Cooper’s Croze whiskeys, Redbreast 15, Midleton Dair Ghaelach, Mitchell & Sons Green Spot Single Pot Still and Green Spot Chateau Montelena whiskeys, and Mitchell & Sons Yellow Spot 12 Year Single Pot Still Irish Whiskey. They will also have a cocktail to celebrate the Cherry Blossom Festival called Flowers From the Roof. For more information click here.