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740 6th Street NW


 Spice-6 Modern Indian  is coming to Chinatown in the space that On Rye used to occupy. This is the restaurant's third area location. The family owned and operated restaurant will be launching a full DOSA menu, which will cater to vegans and vegetarians. In addition to their naan pizza, rice bowls, salads, naan wraps and kabob platters, the restaurant will be adding new menus to this location. One of these items is vadas, a savory Southern Indian donut made from lentil flour, onions and spices - to be dipped in sambar and served with a coconut and tomato chutney.