Pop-up Middle Eastern cocktail bar The Green Zone has moved into its first brick-and-mortar space later this year. From Iraqi-German founder Chris Hassaan Francke, The Green Zone combines modern craft cocktails and mixology with the flavors of the Middle East. The location serves the pop-up's signature drinks, including the Saz'iraq, Lebanese No. 1, and Janissary Corps, in addition to an expanded cocktail menu, Lebanese wine, Moroccan beer, and whiskey. The kitchen offers dishes like manakeesh (Lebanese flat bread), hummus, and falafel.