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The Wharf

PROJECTED OPENING DATE: October 2017

This venue will take up a 2,200 square-foot rooftop space and have a cocktail bar and lounge topping the Canopy Hotel, where the main concept of this place will be the drinks and the view of the Washington Channel. The food is designed to enhance the evening with some menu items such as tuna tartare, macarons, and crab cakes. Guests can enjoy their drinks both inside and outside, with a fire pit, "seating coves", and water views.