Favorite Summer Tomato Dishes Cooking Class at Hill Center DC

Celebrate the best of summer produce at The Hill DC, inspired in part by years of Top Tomato reader recipe contest winners published in The Washington Post’s Food section. Join veteran food writer Bonnie Benwick from 11:00 a.m. - 2:00 p.m. and learn to make a terrific tomato pie, a kimchi-inspired relish, and cheesy, quick-grilled beefsteak slices. Complimentary beer, wine, and other beverages are included. Tickets, priced at $90, available HERE.