ARCHIVES: EVENTS

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Comparative Tasting of Pinot Noir with Jay Youmans MW – In Person or Online
FridayElegant, expressive, and elusive—Pinot Noir thrives in cool climates and tells the story of its site like few other grapes. This tasting from 6:30 to 8:00 p.m. on March 27th spans Burgundy to Oregon to New Zealand, exploring Pinot’s surprising versatility.This event costs $95.00 per person. To reserve a spot, click HERE.
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The Wines of South Africa with Caroline Hermann MW – In Person or Online
South Africa’s wine scene is a dynamic blend of old-world structure and new-world energy. This tasting on March 21st from 5:30 to 7:00 p.m. highlights the country’s signature grapes—like Chenin and Pinotage—alongside exciting newer expressions from coastal and high-elevation vineyards.This event costs $95.00 per person. To reserve a spot click HERE. 
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Wines of the Côte Chalonnaise with Claudia Chamberlain DipWSET – In Person
Delve into the charming and often overlooked wine region of Côte Chalonnaise in Burgundy on March 20th from 6:30 to 8:00 p.m. Discover the distinct terroir, rich history, and diverse range of wines that define this picturesque area which includes the renowned appelations of Mercurey, Rully, Givry, and Montagny. This event costs $95.00 per person. To reserve a spot, click HERE.
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Austrian Embassy Viennese Waltz Lessons and Dance Soiree
Arrive and check in at the Austrian Embassy at 6:00 p.m. and enjoy Austrian wine at the cash bar. Meet other attendees and prepare for the Viennese Waltz lesson that will start shortly after 6:15 p.m. Dance soiree after the lessons to practice dancing the Viennese Waltz to recorded music until 8:00 p.m.orArrive and check in at the Austrian Embassy at 7:30 p.m. and enjoy Austrian wine at the cash bar. Meet other attendees and prepare for the Viennese Waltz lesson that will start shortly after 8:00 p.m. Dance Soiree after the lesson to practice dancing the Viennese Waltz to recorded music until 10:00 p.m. Tickets costs $28.72. To reserve a spot, click HERE.
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Sunday Supper at Union Market 15th Annunal Fundraiser
Sunday Supper at Union Market celebrates the collaborative and welcoming spirit of this uniquely inclusive community. On June 7th, enjoy this fantastic opportunity to create bonds and connections through lively conversation around the table while delighting in the incredible talents of our featured chefs and tastemakers.This event benefits the James Beard Foundation Women's Entrepreneurial Leadership Program, Regarding Her, an The Lee Initiative.Tickets start at $275.00. To reserve a spot, click HERE.
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Handcraft Your Own Spring Blooms: A Paper Flower Workshop with FairyDusted
On Sunday, April 12th from 3:00 to 5:00 p.m., learn the basics of paper flower making while creating an everlasting bloom from artist-grade crepe paper & celebrate spring with Shop Made in DC's Georgetown location!This event costs $70.39 per person. To reserve a spot, click HERE.
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Fiesta del Sol
The vibrant celebration Fiesta del Sol Festival returns to the McLean Community Center on Saturday, March 21, from 5:00 to 10:00 p.m., bringing an energetic evening of Latin American and Caribbean music, dance, art, and cuisine to McLean! Admission is free, with food and beverages available for purchase; guests must be 21 or older to purchase and responsibly enjoy alcoholic beverages.The festival opens with D.C.-based DJ Leo, whose upbeat mixes set the tone for the night. At 5:30 p.m., Salsa Guy Richmond invites guests to hit the dance floor with a lively salsa lesson, followed later by cumbia and merengue. Featured performer Izis—known as La Enfermera de la Salsa—takes the stage at 7 p.m. and 9 p.m. A Puerto Rico native and U.S. Army nurse with more than 17 years of service, Izis performs music from her latest album, A Mi Manera, blending dynamic vocals with her talents as a songwriter and flutist. At 8 p.m., Pablo Antonio y La Firma will bring high-energy merengue and cumbia to the stage.Festivalgoers can enjoy Spanish and Latin American tapas and handcrafted cocktails from Sabores Tapas Bar, featuring sangria and rum- and tequila-based creations inspired by Latin flavors.A curated artisan marketplace rounds out the evening, featuring handcrafted goods and artwork from across Latin America and the Caribbean islands. Returning vendors include MilenaGuro, debuting a new spring collection rooted in Peruvian tradition, and Wanaan, showcasing Colombian-made home décor and accessories. Additional highlights include artwork by Benjamin Rodriguez of Puerto Rico; Ecuahats, representing Ecuador with handmade Montecristi hats; and Artisan SFera, representing Guatemala, alongside Steven Morton with handcrafted leather goods and Native Chilean Craftsmen. AmorosoArt will represent Mexico with breaktaking and vibrant artwork. New exhibitor Inti Phaxsi Gems, representing Bolivia, offers something special for every style.This event is free and open to all. For more information, click HERE.
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La Grande Fête
Get ready for a spectacular party with a French accent on March 27th! The annual month-long Francophonie Cultural Festival spotlights the music, art, literature, film, cuisine, and customs of French-speaking countries and regions from across the globe. One of the celebration’s highlights, La Grande Fête is always magnifique, and this year’s bash is no exception. The don’t-miss event is your passport for a world tour of francophone cultures. Starting at 7:00 p.m., sample food and drink from more than 20 embassies as you explore each nation’s unique attractions and traditions. Participating organizations and countries include France, Lebanon, Belgium, Canada, Gabon, Kosovo, Morocco, Tunisia, Québec, Central African Republic, Democratic Republic of the Congo—and that’s just the start of the growing list.Tickets cost $55.00. To reserve a spot, click HERE. 
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Gave + Agua: Two Ingredients, Infinite Versatility at Vera Cocina & بار
On Tuesday March 24th from 4-8 pm, Vera Cocina & بار is opening its doors exclusively for Agave + Agua: Two Ingredients, Infinite Versatility. The special event will include guided mezcal tastings, light bites or ‘Bocaditos’ from Vera’s kitchen and a guest talk with the Co-Founder & CEO of Mezcal Amarás, Luis Niño de Rivera. Fresh off his appearance at the Mexican Cultural Center’s Mexico In A Bottle (which also featured Vera’s bar team), Luis brings deep industry expertise to share with guests. Amarás is known for their commitment to sustainability and fair trade mezcals.
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Women in Hospitality Panel + Reception
a.kitchen+bar D.C. is celebrating Women’s History Month with a special evening honoring female leaders in the hospitality industry. For $55 per person, guests will enjoy a discussion featuring Amy Brandwein of Centrolina, Molly Irani of Chai Pani, Fatima Popal of The Popal Group, and Ellen Yin of High Street Hospitality. The event, sponsored by OpenTable, will include bites from A. Kitchen paired with women-made wines and cocktails crafted by trailblazers in the beverage world. Guests will also receive a copy of Molly Irani’s new book, Service Ready: A Story of Love, Restaurants, and the Power of Hospitality, along with the opportunity to meet the author and fellow panelists. Proceeds from the evening will benefit N Street Village, a Washington, D.C. nonprofit supporting women experiencing homelessness. Click HERE to grab your spot.
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