Capital Wine School: April 2024 WSET Level 1 Award in Sake - In Person

This is the perfect starting point for the novice sake enthusiast, or those working with sake. You will explore the main styles and types of sake through sight, smell and taste to develop an understanding of the key factors affecting flavors and aromas, and will learn about the processes and principles involved in the production, storage, and service of sake. Class will be taught by Caroline Hermann MW, WSET Certified Sake Educator (2018), Advanced Sake Professional (2020), Diploma in Sake from the Japan Sommelier Association (2020). 395 per person; learn more and register here. 10:00 a.m. to 4:15 p.m.