ARCHIVES: EVENTS

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Cheesetique Meet the Winemaker: Bodegas Volver
Meet the Winemaker: Bodegas Volver arrives at CHEESETIQUE Del Ray on Monday, February 2 at 7pm for an intimate tasting experience in the Wine Library. Guests will enjoy five Spanish wines paired with five bites for $45 per person. Featured speaker Kati Wiekiera, Export Manager at Bodegas Volver, will guide the evening, sharing insider insight into the vineyards, vintages, and craftsmanship behind Volver’s celebrated Tarima and Volver lines, from vibrant Mediterranean whites to rich, spice-laced reds—including two Wine Enthusiast standouts. Click HERE to purchase your tickets.
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Cheesetique Meet the Winemaker: Wonderment Wines
Cheesetique Del Ray will welcome wine lovers to its Wine Library on Tuesday, January 20 at 7pm for a special Meet the Winemaker evening with Wonderment Wines. Guests will enjoy five thoughtfully paired wines and bites, including two rare selections poured from founder and winemaker Stephanie Cook’s personal library, as she shares the story behind her vineyard-driven California project and her restrained, expressive approach to winemaking. Click HERE to grab your tickets.
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Cheesetique Online Class: Valentine Cheeses
On Thursday, February 12 at 7 PM, celebrated instructor “Cheese Lady” Jill Erber hosts a one-hour Valentine’s Eve cheese and wine experience designed for couples, friends, or anyone who believes love is best expressed through cheese. The class features five artisan cheeses with thoughtfully paired accompaniments, creating a creamy, crave-worthy tasting meant to delight every palate. Each kit serves 2–4 people and can be picked up or delivered, making this swoon-able evening as convenient as it is indulgent. Click HERE to purchase your ticket.
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Burns Night at Fish Shop
Fish Shop brings the spirit of Scotland to The Wharf for a festive Burns Night celebration honoring poet Robert Burns. Guests can enjoy live bagpipe performances, traditional Scottish entertainment, and the iconic “Address to a Haggis,” alongside a menu of Highland-inspired bites with a Mid-Atlantic twist.The evening features passed canapés and food stations, plus a curated open bar with Scotch-forward cocktails, house wines, and spirit-free options, creating a lively night of music, food, and merriment by the water. Tickets are priced at $85. More info here.
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National Mocktail Week at All Set Restaurant & Bar
All Set Restaurant & Bar celebrates National Mocktail Week with a weeklong lineup of zero-proof drink specials available to dine-in guests. From January 11 through January 17, guests can enjoy complimentary N/A shooters and half-priced mocktails with the purchase of food.The promotion features all six of the restaurant’s New England-inspired non-alcoholic cocktails, including favorites like Coastal Chic, Dropped R, Red Snapper Zero, Bye Bish, Perfect Hideout, and Clear Sky—offered at a special price throughout the week.More info here.
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Rhythm & House Mondays at ART DC
ART DC hosts Rhythm & House Mondays, a free monthly rooftop party blending smooth R&B rhythms with high-energy house music. Guests can enjoy sounds by DJs Terrance and FaceTatTy while ART DC’s fully enclosed rooftop transforms into a late-night escape, rain or shine.The evening features a special happy hour with select wines and beers priced under $10, creating the perfect setting to sip, dance, and unwind to soulful beats and energetic house vibes.More info here.
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Martin Luther King Day Brunch at Pisco y Nazca
Pisco y Nazca celebrates Martin Luther King Jr. Day with an extended holiday brunch across its Washington, DC, Bethesda, and Reston locations. On Monday, January 19, guests are invited to enjoy the restaurant’s vibrant Latin-inspired brunch offerings, accompanied by bottomless mimosas and sangria.The special holiday brunch coincides with seasonal winter menus and ongoing prix-fixe selections, making it an ideal occasion to gather with friends and family and enjoy a relaxed, festive start to the day.More info here.
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Restaurant Week at Any Day Now
Any Day Now joins Restaurant Week with a special prix-fixe menu that highlights the restaurant’s creative, globally inspired approach to food and drink. Guests can explore a selection of shareable plates, comforting mains, and bold flavors influenced by Asian and American culinary traditions.The experience is designed for casual yet elevated dining, whether stopping in for lunch or settling in for dinner with cocktails. With a welcoming atmosphere and an inventive menu, Restaurant Week at Any Day Now offers a great opportunity to sample the restaurant’s signature style at a set price.More info here.
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Lunar New Year celebrations coming to Westfield Montgomery
Westfield Montgomery is proud to partner again with the Chinese Culture and Community Center (CCACC) to welcome the Year of the Horse.The Lunar New Year celebration kicks off on Sunday, February 15th with traditional performances and cultural activations stations throughout the center and remarks from community leaders from 11:00 a.m. to 3:00 p.m. The Lantern Festival celebration will close out Lunar New Year festivities with another day of performances and activations on Saturday, February 28th from 11:00 a.m. to 3:00 p.m.To learn more, click HERE.
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An Evening of 80, 90 & 100% Dark Chocolates with the DC Chocolate Society
Start the new year with a taste of extra-dark chocolates! Guests will explore the true flavor of cacao. Join the DC Chocolate Society on January 22nd from 7:00 to 8:30 p.m.  to explore high percentage dark chocolate bars. Plan to taste 80%, 90% & even 100% bars as cacao takes center stage.Come curious, leave inspired (and full of chocolate)! This event costs $35.88 per person. Tickets can be purchased HERE.
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