Exclusive Omakase: Chef Uchi & IWA Sake

Bar Japonais presents an extraordinary evening of fine dining on Wednesday, October 15, 2025, as Michelin-starred Chef Maasaki “Uchi” Uchino unveils an exclusive 17-course omakase tasting menu.

The evening pairs each course with a rare vertical of IWA Assemblage sake (2020–2023). Founded by Richard Geoffroy, the legendary former Chef de Cave of Dom Pérignon, IWA represents a new pinnacle in sake-making—elegant, complex, and timeless.

This is a one-night-only opportunity to savor Chef Uchi’s artistry alongside an unprecedented sake experience. Seating is limited.