
National Wagyu Day Weekend at Little Blackbird
3428 Connecticut Avenue NW
Little Blackbird, the acclaimed Cleveland Park wine bar, is celebrating National Wagyu Day with a weekend-long culinary special. Executive Chef Ryan Moore is marking the occasion with a decadent Wagyu Sandwich Trio, featuring A5 Japanese Wagyu from Iwate Prefecture.
The $30 trio includes:
Wagyu BLT with house-made Wagyu bacon
Wagyu Shawarma served in a mini pita
Wagyu Katsu Sando, a Japanese-style fried Wagyu sandwich
To elevate the experience, guests can also enjoy curated beverage pairings:
Chilled Fino Sherry ($10)
Japanese Awamori ($12)
Suntory Whisky ($15)
Tokio Red Cocktail with Suntory Toki Whisky, sweet vermouth, cherry hibiscus syrup, and yuzu ($16)
This indulgent Wagyu celebration is available for a limited time only, so stop by and savor one of summer’s most luxurious dining experiences.