One night only pop-up with Chef William Eick at Xiquet

Chef Danny Lledó extends a personal invitation to an intimate, one-night-only pop-up on Wednesday, January 14th, when Xiquet will host Chef William Eick of Matsu from Oceanside, California.

Matsu is an intimate sanctuary that reinterprets Japanese tradition through the lens of Southern California’s natural bounty. For this special evening, Chef William will bring that sensibility to DC, sharing a cuisine rooted in Japanese heritage and spirit, articulated with restraint, clarity, and soul. The collaboration pairs seamlessly with Chef Danny’s ingredient-driven approach and deep reverence for the culinary traditions of Valencia, creating a thoughtful dialogue between place, technique, and terroir.

Make a reservation HERE.