The Evolution of Cava – In Person Only
5207 Wisconsin Avenue, Suite #7, Third Floor
Explore Spain’s greatest traditional method sparkling wines in this 1.5-hour guided tasting at the Capital Wine School on September 13, 2025, from 5:30 PM – 7:00 PM. Led by Jay Youmans MW, participants will taste a curated selection of Cava, learning about its history, production methods, and the diversity of styles that make it a standout sparkling wine.
Wines to be Tasted Include:
2020 Alta Alella MIRGIN Brut Nature
2016 Parés Baltà Blanca Cusiné Gran Reserva Brut Nature
NV Codorníu Ars Collecta Blanc de Blancs Reserva
2021 Vilarnau Delicat Rosé Reserva Brut
2022 Pere Mata – Cava Cupada Rosat Reserva Brut Nature
2016 Vins el Cep Claror Brut Nature Can Prats
2020 Roger Goulart Josep Valls Gran Reserva Extra Brut
2017 Giro del Gorner Brut Nature Gran Reserva
2020 Juvé & Camps Reserva de la Familia Gran Reserva
2019 Recaredo Terrers Brut Nature Gran Reserva
2017 Llopart Leopardi Corpinnat Brut Nature
2012 Gramona Corpinnat Brut Celler Batlle
Attendance:
In-person only; the building has stairs to second-floor classrooms, no elevator.
Price: $95 per participant
