Foodie & The Beast: Italian Cookies, Hot Dog Royalty, and Sashimi-Grade Everything

It's a packed one.

-Cookbook author Domenica Marchetti stops by to talk her new book, Italian Cookies, a regional tour of Italy told through its butter-rich northern treats and chewy Sardinian amaretti.

-Cork Wine Bar founders Diane Gross and Khalid Pitts join to talk Marv's Dogs, their new Tenleytown spot built on Diane's memories of her father and Khalid's Detroit roots. Dogs + Arcade.

-Peruvian Bros co-founder and two-time Olympic rower Giuseppe Lanzone talks their fast-casual growth from food trucks to DMV domination

-Keita Miyaki of Sashimi DC breaks down his direct-from-Japan supply chain bringing bluefin tuna from the Goto Islands to DC in about 48 hours.

-On drinks, Damani Goode of Waldorf Astoria Washington DC shares what's shaking at one of the city's top hotel bars.

Every Sunday at 11am on 1500am or here.