Explore the rich history of Virginia wine at Planet Wine’s History of Virginia Wines class on October 2 from 6–7 PM. Led by NRG Wine Director Erin Dudley, guests will discover the evolution of winemaking in the Commonwealth while sipping Virginia wines alongside a complimentary charcuterie board. Tickets are $45, with only 16 spots available. Click HERE to grab your tickets.

Join the Embassy of France for a fun, interactive wine tasting experience celebrating Pinot Gris around the world — followed by a traditional Alsace dinner. The evening will begin with an interactive introduction to the art of wine tasting. Caroline Whiteman, WSET Levl 3 certified wine expert and Alsace DC President will guide you through the basics of tasting wine. Then comes the fun part: a comparative tasting of four Pinot Gris/Pinot Grigio wines from around the world: Alsace - France, United States, Italy and New Zealand. Taste them side by side and discover how climate, terroir, winemaking and regional traditions can create remarkably different wines from the same grape. The tasting will be followed by a traditional Alsatian 3-course dinner at the French Embassy in Washington DC.

Join Vola’s Dockside Grill on the Old Town waterfront for unlimited fresh shucked and specialty oysters along with a tasty buffet, plus beer, wine, and cocktails (bloody mary's, anyone?), and live music! Then show off your oyster shucking skills - or try it for the first time! - in a little friendly competition for Best Shucker.

Specially curated wineries serve patrons tastings over a multi-session vino experience. You’ll have the chance to sample premium wine to your heart's content, during this one of a kind experience. Check out all these awesome participating wineries at DCWineFest.com !

The cities greatest coffee festival returns to Union Market! Enjoy top coffees, meet local roasters, and enjoy music and fall vibes. Secure your tickets at DCCoffeefestival.com.

KYOJIN and Casa Kantuta are coming together for a celebration of Bolivian and Japanese food and drink! The $25 ticket includes one cocktail from a selection of Casa Kantuta cocktails, including a special collaboration cocktail, plus one salteña. Additional items will be available à la carte. Inspired by Casa Kantuta co-founder Carla Sanchez’s childhood friendship with a girl of Japanese descent, the collaboration celebrates cultural exchange. Book here.

For this year’s ALL DUCK DINNER, Chef Ryan Ratino and Chef de Cuisine Garrett Brower have created a special tasting menu celebrating duck in all its forms. From delicate and refined to rich and deeply savory, each course showcases a different technique and expression; honoring whole-animal cookery with Bresca’s signature creativity. Reserve via Open Table.

Liberty Restaurant Group and Doorways invite the community to join “Open Hearts, Open Doors” from 5:30 - 8:30 p.m. You will enjoy an evening featuring delicious food, cocktails, and meaningful connection, while coming together to support Doorways’ mission to create a community free of violence. Tickets are now available, and sponsorship opportunities are also offered for organizations and community members. Tickets here.

Join Northside Social for Afternoon Tea at 2:00 p.m. in the Farm Room. Guests will enjoy a selection of teas paired with housemade petit fours, with specially priced sparkling wines. Tickets $50.

Join Immigrant Food (Ballston) from 6:00 - 9:00 p.m. for an evening of live flamenco featuring professional dancer Mariana Gatto! You can enjoy Immigrant Food's global dishes and drinks, plus vibrant movement from Mariana's live performance throughout the restaurant. Entry is free, reservations are suggested! More information via Eventbrite here.