All Hallows Eve Wine Dinner at Cordelia Fishbar

Join Cordelia Fishbar at 6:30 p.m. for an All Hallows' Eve Wine Dinner. Chef Josh Hunt cooks five fall courses over charcoal, while Beverage Director Miles Hunter pours "ghastly and ghoulish" bottles from the cellar. $130 per person for five courses with wine pairings, plus tax and gratuity. Tickets via Tock!