
CAVA AND FRIED CHICKEN DINNER
1350 Okie Street Northeast
Spain’s number one sparkling wine is not only about bubbles – it is a time-aged quality wine made by the traditional method. Premium Cava is the way forward for the region, and its producers are determined to inspire new perceptions about the quality of this world-class wine. Brought to you by the DO Cava and City Winery, Cava Discovery Week is all about drinking Cava wines, helping you to discover the diversity and high quality of Spain's number one sparkling wine. On one day only, City Winery is offering a very special Cava & Fried Chicken event that will get you intimately acquainted with grapes and styles of Cava, it’s production and enjoyment. Led by the City Winery DC team, you’ll discover a wonderful world of Cava wines, from bubbles to pairings. A tasting of two Cava wines and four fried chicken pairings are included in the ticket. Must be 21 to attend. $40 per person. Beginning at 2:00 p.m. For more information or to purchase tickets, please click here.