“Trompo Takeover” Featuring Chef Danny Lee at Pascual

Pascual has gained national acclaim for their hearth-focused Mexican concept built around their signature trompo. The Popal family and Chefs Matt Conroy & Isabel Coss are welcoming several of DC’s top chefs, from James Beard award-winners to MICHELIN-starred chefs, into their kitchen for one-night-only to create a creative signature taco inspired by their cuisine of choice.