Margerum Wine Dinner

When:
October 27,2021 – October 27,2021 all-day
Where:
Lyon Hall
3100 N. Washington Boulevard, Arlington VA

Enjoy five wines and four courses at the Margerum Wine Dinner at Lyon Hall. Menu by Executive Chef Miljohn Dimaano, Executive Pastry Chef Bridie McCulla, and General Manager Dana Nyam. Also featuring special guest Margerum Wine Company's Winemaking Owner and Director, Doug Margerum. $80 per person, plus ten percent tax and twenty percent gratuity. Welcome wine at 6:00 p.m., and seated dinner at 6:30 p.m. For more information, please click here.