ITIYAH

PROJECTED OPENING: Summer 2026 

This summer, Itiyah, at an intimate 20-seats, will open in Shaw as one of the city’s only restaurants focused exclusively on Haitian fine dining. Itiyah will pay homage to Haiti's ancestral roots through a multi-course tasting menu driven by the seasons. Chef Sebastien Salomon’s culinary ethos is rooted in early memories of his grandmother’s kitchen, where dishes were passed down through observation and memory rather than written recipes.  Distinct Afro-Taíno influences that unify the Haitian people are woven throughout the multi-course tasting menu. The dining room will offer an intentionally intimate setting that translates the warmth and nostalgia of a traditional Haitian home.