828 Upshur St NW

Carlie Steiner And Chef Kevin Tien, Co-founders Of Himitsu, Have Parted Ways As Tien Goes On Open Up His New Solo Concept: Emilie's. Carlie Steiner Has Transformed The Former Himitsu Into Pom Pom; Changing The Menu And And Overall Vibe Of The Current Concept. Guests Can Expect An Expanded Menu, Featuring Additional Plates That Will Incorporate Some Middle Eastern Flare As Well As A New Burger Of The Week. However, Pom Pom Will Still Continue Preparing Their Beloved Dishes That Place A Heavy Focus On Raw Fish.