4238 Wilson Blvd
The District’s favorite comfort food spot has officially opened up a new location in Ballston. Owner Steve Salis has updated the Ballston menu to accommodate diners who may prefer a lighter dish. Highlights from the revamped menu include an array of new salads, an avocado hummus appetizer, and cauliflower steak. However, guests are still able to enjoy the indulgent all-day breakfast menu. In terms of the atmosphere, the Ballston location boasts an infusion of mid-century modern decor as well as mood lighting and music.
Photo Credit: www.dc.eater.com