4238 Wilson Blvd
True Food Kitchen, a concept that emphasizes healthy dining, has unveiled their newest location in Arlington. Dr. Andrew Weil, co-founder and medicine expert, has crafted True Food’s seasonal menu on the anti-inflammatory food pyramid; incorporating foods with wholesome, simple ingredients. In terms of the new Arlington location, chef Richard Collins has created a variety of healthy yet delicious plates; offering dishes like the Green Asparagus Starter, Spinach & Mushroom Pizza, and Key Lime Mousse. Whether they be vegan, vegetarian, gluten-free, or just picky eaters; True Food Kitchen’s menu has a dish for everyone.
Photo Credit: www.truefoodkitchen.com